









Restaurant au Bon Pichet
Sélestat
Four generations of family tradition simmer in every dish at this cozy winstub. The smoked pork shank with potato sauerkraut and pike perch quenelles taste like Alsace itself: hearty, unpretentious, and made with care.
Four-generation family-run
Traditional winstub decor
Convivial service
Alsace regional classics
Tips
🍷"The rules of good living never go out of fashion" (Michelin Guide)
🐟try the pike perch quenelles with matelote sauce
👨🍳same family cooking here since your great-grandparents' day
€€€€
Restaurant au Bon Pichet
SélestatOpens Friday at 7:00 PM










Four generations of family tradition simmer in every dish at this cozy winstub. The smoked pork shank with potato sauerkraut and pike perch quenelles taste like Alsace itself: hearty, unpretentious, and made with care.
Four-generation family-run
Traditional winstub decor
Convivial service
Alsace regional classics
Tips
🍷"The rules of good living never go out of fashion" (Michelin Guide)
🐟try the pike perch quenelles with matelote sauce
👨🍳same family cooking here since your great-grandparents' day
€€€€