Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
Vietnamese Food
Vietnamese FoodLily
Inner Richmond
Chef Rob Lam's upscale Vietnamese spot turns every dish into edible art: jackfruit "pizza" on crispy rice crackers, whole fried snapper curled around pineapple chow fun, and cocktails topped with salted duck egg shavings. Slide into a plush red leather booth beneath carved wood panels and let the kitchen work its magic.
upscale Vietnamese
chef-driven
visually stunning
intimate atmosphere
Tips
☁️"the bites of tofu were like clouds"
⭐"This place has a Michelin Star in its future"
🍽️sit at the counter to watch the chef at work
Lily
Inner RichmondOpens Thursday at 5:00 PM
Vietnamese FoodVietnamese FoodChef Rob Lam's upscale Vietnamese spot turns every dish into edible art: jackfruit "pizza" on crispy rice crackers, whole fried snapper curled around pineapple chow fun, and cocktails topped with salted duck egg shavings. Slide into a plush red leather booth beneath carved wood panels and let the kitchen work its magic.
upscale Vietnamese
chef-driven
visually stunning
intimate atmosphere
Tips
☁️"the bites of tofu were like clouds"
⭐"This place has a Michelin Star in its future"
🍽️sit at the counter to watch the chef at work