This event is in the past.It took place on March 27, 2026 at PLAYTE Kitchen.




Roll up your sleeves and shape fresh agnolotti, ravioli, and tortellini under Chef Sandy's guidance in a gorgeous Napa kitchen. You'll leave with new skills, a full belly, and the confidence to recreate Corn and Prosciutto Filled Agnolotti at home.
Hands-on pasta workshop
Chef-led instruction
Small group setting
Learn shaping techniques
Tips
👨🍳"Sandy is a fantastic teacher and the class was worth every penny"
🌽save room for the sweet corn & prosciutto filling
📦ask about storing fresh pasta for later
Handmade Filled Pasta




Roll up your sleeves and shape fresh agnolotti, ravioli, and tortellini under Chef Sandy's guidance in a gorgeous Napa kitchen. You'll leave with new skills, a full belly, and the confidence to recreate Corn and Prosciutto Filled Agnolotti at home.
Hands-on pasta workshop
Chef-led instruction
Small group setting
Learn shaping techniques
Tips
👨🍳"Sandy is a fantastic teacher and the class was worth every penny"
🌽save room for the sweet corn & prosciutto filling
📦ask about storing fresh pasta for later
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