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Ô des Lys

Troyes

Chef Yvan Sternat crafts inventive weekly menus that celebrate Champagne region ingredients. Choose from 3 to 6 courses in an intimate, warmly-lit dining room where the chef often visits tables.

Inventive tasting menu
Weekly changing menu
Local seasonal ingredients
Intimate small space

Tips

📅book ahead—the dining room is tiny
🍽️Saturday lunch service is a local secret
👨‍🍳the chef often stops by tables to chat

Ô des Lys

14 Rue Turenne, 10000 Troyes, France

€€€€