Korean FoodKorean FoodSAaM
Faubourg Saint-Martin
Seoul street food vibes meet Canal Saint-Martin cool at this canteen-style spot. The bao buns are steamed fresh each morning, and that 12-hour sous-vide pork belly with house pickles and hoisin is the main event.
Industrial-chic canteen
Fresh steamed baos
Sino-Korean fusion
Award-winning street food
Tips
🥟"one of the best that I've tasted" (Paris Eater)
🍮try the black sesame crème brûlée
🚫no reservations, just walk in
SAaM
Faubourg Saint-MartinOpens Friday at 12:00 PM
Korean FoodKorean FoodSeoul street food vibes meet Canal Saint-Martin cool at this canteen-style spot. The bao buns are steamed fresh each morning, and that 12-hour sous-vide pork belly with house pickles and hoisin is the main event.
Industrial-chic canteen
Fresh steamed baos
Sino-Korean fusion
Award-winning street food
Tips
🥟"one of the best that I've tasted" (Paris Eater)
🍮try the black sesame crème brûlée
🚫no reservations, just walk in