This event is in the past.It took place on March 5, 2026 at The Epicurean Connection, Sheana Davis & Ben Sessions.
Cooking Class
Cooking ClassLearn to make your own 2-3 pound wheel of Crème de Ricotta with award-winning cheesemaker Sheana Davis. You'll customize it at the Spice Bar, then take home your creation plus a bonus butter lesson.
Hands-on workshop
Wine country activity
Take-home treats
Small group experience
Tips
🧈"bonus lesson in making butter"
🍽️"watch out for spoiling your appetite" — go hungry
$150
Hands on Cheese-making Class
Cooking ClassCooking ClassLearn to make your own 2-3 pound wheel of Crème de Ricotta with award-winning cheesemaker Sheana Davis. You'll customize it at the Spice Bar, then take home your creation plus a bonus butter lesson.
Hands-on workshop
Wine country activity
Take-home treats
Small group experience
Tips
🧈"bonus lesson in making butter"
🍽️"watch out for spoiling your appetite" — go hungry
$150
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