Chinese FoodChinese Food1915 Lanzhou Hand Pulled Noodles & Dumplings
Chinatown
Watch chefs stretch noodles by hand through an open kitchen window, then slurp a bowl of their signature Lanzhou beef noodles—springy strands swimming in a rich broth slow-simmered for eight hours.
Open kitchen theater
Seven noodle thicknesses
Hand-pulled spectacle
Cozy counter dining
Tips
🪟Snag the back seat for full view of noodle-pulling.
🥢Try regular thickness first, then experiment with six others.
🥚Pair beef noodles with the marinated egg.
$$$$
1915 Lanzhou Hand Pulled Noodles & Dumplings
ChinatownOpen
Chinese FoodChinese FoodWatch chefs stretch noodles by hand through an open kitchen window, then slurp a bowl of their signature Lanzhou beef noodles—springy strands swimming in a rich broth slow-simmered for eight hours.
Open kitchen theater
Seven noodle thicknesses
Hand-pulled spectacle
Cozy counter dining
Tips
🪟Snag the back seat for full view of noodle-pulling.
🥢Try regular thickness first, then experiment with six others.
🥚Pair beef noodles with the marinated egg.
$$$$