This event is in the past.It took place on January 24, 2026 at Zingerman's Bakehouse.


Learn to make Coconut Cream, Chocolate Cream, and Key Lime pies from scratch—buttery crusts, silky fillings, and fresh whipped cream. You'll take home both pies you create plus recipes.
Baking workshop
Beginner friendly
Take-home treats
Tips
🥧you'll take home both pies, bring a carrier
👩🍳"informative, hands-on and helpful beyond words"
Cream Pie Class
Bryant Pattengill West


Learn to make Coconut Cream, Chocolate Cream, and Key Lime pies from scratch—buttery crusts, silky fillings, and fresh whipped cream. You'll take home both pies you create plus recipes.
Baking workshop
Beginner friendly
Take-home treats
Tips
🥧you'll take home both pies, bring a carrier
👩🍳"informative, hands-on and helpful beyond words"
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