Pizza
PizzaZachary's Chicago Pizza
Pleasanton
Zachary's has been serving up Chicago-style deep-dish since 1983, and their pies still take a full hour in the oven. The new Livermore location brings that same buttery stuffed crust, plus a full bar and plaza-facing patio.
Chicago deep-dish
Stuffed crust pizza
Employee-owned chain
Long bake time
Tips
🍕"the BEST deep dish pizza in the world" (Chicago native)
⏱️order drinks while you wait — deep-dish takes an hour
🥡grab half-baked pies to finish at home
€€€€
Zachary's Chicago Pizza
PleasantonOpen
PizzaPizzaZachary's has been serving up Chicago-style deep-dish since 1983, and their pies still take a full hour in the oven. The new Livermore location brings that same buttery stuffed crust, plus a full bar and plaza-facing patio.
Chicago deep-dish
Stuffed crust pizza
Employee-owned chain
Long bake time
Tips
🍕"the BEST deep dish pizza in the world" (Chicago native)
⏱️order drinks while you wait — deep-dish takes an hour
🥡grab half-baked pies to finish at home
€€€€