This event is in the past.It took place on January 20, 2026 at The University of Michigan Ballroom.
Chefs explore how food fuels resistance—from Black Panther breakfasts to today's food justice work—through panel conversation and culturally significant small plates served by Michigan Dining chefs themselves.
Food justice
Chef-led panel
Cultural cuisine
Community care
Tips
⏰reception starts 6, program at 6:30
📺livestreamed if you can't attend
Food as Resistance
Old Fourth Ward
Chefs explore how food fuels resistance—from Black Panther breakfasts to today's food justice work—through panel conversation and culturally significant small plates served by Michigan Dining chefs themselves.
Food justice
Chef-led panel
Cultural cuisine
Community care
Tips
⏰reception starts 6, program at 6:30
📺livestreamed if you can't attend
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