Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.










ORIZHON Restaurant
Audierne
Brazilian chef Camila draws on Audierne's catch of the day—think Grilled Octopus with beetroot and goat's cheese—and judiciously adds modern, exotic touches to traditional Breton ingredients.
Brazilian-Breton fusion
Portside terrace views
Creative seafood dishes
Female-led kitchen
Tips
🌊"high level cuisine mixing Breton ingredients and samba shades"
📅menus change frequently, always something new
🦞lunch menu is exceptional value
ORIZHON Restaurant
AudierneOpens Thursday at 12:00 PM










Brazilian chef Camila draws on Audierne's catch of the day—think Grilled Octopus with beetroot and goat's cheese—and judiciously adds modern, exotic touches to traditional Breton ingredients.
Brazilian-Breton fusion
Portside terrace views
Creative seafood dishes
Female-led kitchen
Tips
🌊"high level cuisine mixing Breton ingredients and samba shades"
📅menus change frequently, always something new
🦞lunch menu is exceptional value