Italian Food
Italian FoodEmilia
East Kensington
Greg Vernick's first restaurant in six years is a deeply personal Italian spot where chef Meredith Medoway turns out pasta with serious intention. The room has a glow all its own, somewhere between casual weeknight and celebration dinner.
Pasta-driven Italian
Signature cocktails
Chill or dressy
Unique ambiance
Tips
🍝Try the Rigatoni Ragù Bianco — the signature dish
🥖Complimentary breads include house focaccia and grissini
🚶Some tables held for walk-ins — arrive early
Emilia
East KensingtonOpen
Italian FoodItalian FoodGreg Vernick's first restaurant in six years is a deeply personal Italian spot where chef Meredith Medoway turns out pasta with serious intention. The room has a glow all its own, somewhere between casual weeknight and celebration dinner.
Pasta-driven Italian
Signature cocktails
Chill or dressy
Unique ambiance
Tips
🍝Try the Rigatoni Ragù Bianco — the signature dish
🥖Complimentary breads include house focaccia and grissini
🚶Some tables held for walk-ins — arrive early