French Food
French FoodBrasserie L'escoubille
Saint-Alban-Leysse
Chef-driven seasonal cuisine that honors his family's cooking traditions, with dishes like Garlic Cream Rabbit and Red Mullet with fennel and olives. Reasonably priced and the rooftop terrace seals the deal.
Michelin-recognized dining
Seasonal French cuisine
Chic contemporary setting
Refined plating
Tips
🌿rooftop terrace is perfect for warm evenings
🐰saddle of rabbit with mushroom tart is a standout
🍓save room for the strawberry cheesecake
Brasserie L'escoubille
Saint-Alban-LeysseOpens Friday at 10:30 AM
French FoodFrench FoodChef-driven seasonal cuisine that honors his family's cooking traditions, with dishes like Garlic Cream Rabbit and Red Mullet with fennel and olives. Reasonably priced and the rooftop terrace seals the deal.
Michelin-recognized dining
Seasonal French cuisine
Chic contemporary setting
Refined plating
Tips
🌿rooftop terrace is perfect for warm evenings
🐰saddle of rabbit with mushroom tart is a standout
🍓save room for the strawberry cheesecake