This event is in the past.It took place on March 14, 2026 at Pâtisserie & Chocolaterie Osmont.
Cooking Class
Cooking ClassPipe choux, swirl praline cream, and craft your own showstopping Paris-Brest in this intimate three-hour workshop. You'll master each component from scratch and leave with a finished pastry that serves four, plus the recipe to recreate it at home.
Hands-on pastry workshop
Small group class
Classic French dessert
Take-home creation
Tips
👨🍳max 6 people, very hands-on
📋you keep the full recipe
🍰your pastry serves 4 people
€€€€
Atelier Paris-Brest – Cours pâtisserie
Conflans-Sainte-Honorine
Cooking ClassCooking ClassPipe choux, swirl praline cream, and craft your own showstopping Paris-Brest in this intimate three-hour workshop. You'll master each component from scratch and leave with a finished pastry that serves four, plus the recipe to recreate it at home.
Hands-on pastry workshop
Small group class
Classic French dessert
Take-home creation
Tips
👨🍳max 6 people, very hands-on
📋you keep the full recipe
🍰your pastry serves 4 people
€€€€
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