Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
Bar Food
Bar FoodRestaurante Viña del Ensanche
Abando
Founded in 1927, this heritage pintxo bar still runs on original fittings and family tradition. Slithers of acorn-fed Joselito jamón are the headline act, served amid walls covered in letters from travelling Basques to the stamp-collecting founder.
Historic pintxo bar
Acorn-fed Joselito jamón
Traditional taberna
Basque tertulia culture
Tips
🍖try the acorn-fed Joselito jamón slices
📜read the letters from traveling Basques on the walls
🍽️order raciones to share at the bar
€€€€
Restaurante Viña del Ensanche
AbandoOpens Thursday at 1:00 PM
Bar FoodBar FoodFounded in 1927, this heritage pintxo bar still runs on original fittings and family tradition. Slithers of acorn-fed Joselito jamón are the headline act, served amid walls covered in letters from travelling Basques to the stamp-collecting founder.
Historic pintxo bar
Acorn-fed Joselito jamón
Traditional taberna
Basque tertulia culture
Tips
🍖try the acorn-fed Joselito jamón slices
📜read the letters from traveling Basques on the walls
🍽️order raciones to share at the bar
€€€€