Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.


La Route des Comptoirs (Atelier de production)
Le Landreau
A small-batch cannery in the Nantes region turning out rillettes that locals hoard for holiday tables. Think sea bass with beurre blanc, Peruvian scallops, and duck terrine with Espelette pepper: fancy flavors in humble jars.
small-batch cannery
Nantes region
gourmet rillettes
local artisan
Tips
đ"truly delicious" â sea bass rillettes with beurre blanc
đŠ"delicious" â duck terrine with Espelette pepper
đstock up early for holiday gifting
La Route des Comptoirs (Atelier de production)
Le LandreauOpens Friday at 8:30 AM


A small-batch cannery in the Nantes region turning out rillettes that locals hoard for holiday tables. Think sea bass with beurre blanc, Peruvian scallops, and duck terrine with Espelette pepper: fancy flavors in humble jars.
small-batch cannery
Nantes region
gourmet rillettes
local artisan
Tips
đ"truly delicious" â sea bass rillettes with beurre blanc
đŠ"delicious" â duck terrine with Espelette pepper
đstock up early for holiday gifting