







Rosella's Pizzeria
Lower Manhattan
Wood-fired Neapolitan pies with puffy, leopard-spotted crusts and natural wines in a cozy Financial District spot. The sourdough base gets a long, slow ferment that makes all the difference.
Neapolitan-style pizza
Wood-fired oven
Cozy neighborhood spot
Hand-stretched dough
Tips
đTry the Margherita for the true Neapolitan experience
đ„Watch the pizzaiolo work the wood-fired oven
đ·Pair your pie with a glass of Italian red
Rosella's Pizzeria
Lower ManhattanOpen








Wood-fired Neapolitan pies with puffy, leopard-spotted crusts and natural wines in a cozy Financial District spot. The sourdough base gets a long, slow ferment that makes all the difference.
Neapolitan-style pizza
Wood-fired oven
Cozy neighborhood spot
Hand-stretched dough
Tips
đTry the Margherita for the true Neapolitan experience
đ„Watch the pizzaiolo work the wood-fired oven
đ·Pair your pie with a glass of Italian red