This event is in the past.It took place on April 25, 2026 at 2Mvie.


Tout savoir sur les algues comestibles
At 2Mvie
Mesquer
Wade into the Atlantic at low tide to harvest your own edible seaweed, then turn your salty haul into something delicious. This hands-on workshop starts on the beach at Piriac and ends in the kitchen.
Coastal foraging experience
Hands-on cooking workshop
Small group setting
Learn from local experts
Tips
👢bring rubber boots and warm clothes
🚗meet at Piriac beach, 15 min from Mesquer
👥only 12 spots — book early
Tout savoir sur les algues comestibles
At 2Mvie
Mesquer


Wade into the Atlantic at low tide to harvest your own edible seaweed, then turn your salty haul into something delicious. This hands-on workshop starts on the beach at Piriac and ends in the kitchen.
Coastal foraging experience
Hands-on cooking workshop
Small group setting
Learn from local experts
Tips
👢bring rubber boots and warm clothes
🚗meet at Piriac beach, 15 min from Mesquer
👥only 12 spots — book early
Make it an outing
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