Outgoing
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Bakery
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Juniper

Polk Gulch

From the Saint Frank Coffee team comes a choux-forward bakery where pastry chef Andrea Correa turns out inventive creations and the Cubano croissant that won SF's 2024 Best Croissant competition.

Award-winning croissants
Choux pastry specialist
Open kitchen baking
Chef-backed bakery

Tips

🥐"best croissant in 2024" for a reason
🥮black sesame kouign-amann is the best item (The Infatuation)
👀watch pastries being made through the window

Juniper

1401 Polk St, San Francisco, CA 94109, USA