Kelang serves Malaysian classics reimagined through a Brooklyn family's lens: think oxtail rendang with Haitian djon djon, paratha crowned with stracciatella, and Hainanese chicken rice that lives up to its Sunset Park legacy. The cherry-red booths, candle-lit kitchen views, and endless pots of pu'er tea make it feel like a cozy teahouse where you could linger for hours.