This event is in the past.It took place on March 13, 2025 at Restaurant RiE Paris Nord 2 Gestion.
French Food
French FoodA sprawling Land and Sea buffet where you pile your plate with Andouille de Vire, oysters, and duckling with orange. It's hearty, traditional French fare served canteen-style: generous, unpretentious, and built for appetite.
buffet dining
traditional French cuisine
seafood spread
hearty portions
Tips
🍽️"the diversity of dishes and the quality are there"
🧥bring a layer — heating can be spotty
🦪start at the seafood buffet, then hit the choucroute
Animation Terre/Mer
Villepinte
French FoodFrench FoodA sprawling Land and Sea buffet where you pile your plate with Andouille de Vire, oysters, and duckling with orange. It's hearty, traditional French fare served canteen-style: generous, unpretentious, and built for appetite.
buffet dining
traditional French cuisine
seafood spread
hearty portions
Tips
🍽️"the diversity of dishes and the quality are there"
🧥bring a layer — heating can be spotty
🦪start at the seafood buffet, then hit the choucroute
Make it an outing
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