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Japanese Food
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Sobar

Del Rey

Midorikawa makes ju-wari soba fresh each morning using his custom Japanese machine—pure buckwheat noodles with earthy intensity. Try them bare first, then with yuzu and matcha salts, before dipping in broth.

Authentic Japanese soba
Fresh handmade noodles
Guided tasting ritual
Buckwheat purist style

Tips

🍋"lemon sour I haven't had since Japan"
🦆the duck soba is a standout
🅿️parking is tricky—come with patience

SOBAR

12404 Washington Blvd, Los Angeles, CA 90066, USA

€€€€