This event is in the past.It took place on February 11, 2026 at Del Cielo Brewing Co..




Treat your Valentine to something unexpected: a four-course dinner where each plate meets its match in beer. Chef Francisco Serrano and Head Brewer Luis Castro team up for Scallop Tartare, Short Rib Risotto, and Filet Mignon, each poured alongside a deliberate brew. Cava with your Caramel Flan seals the deal.
Tips
Chef’s Table ~ Food & Beer Pairing
Livermore




Treat your Valentine to something unexpected: a four-course dinner where each plate meets its match in beer. Chef Francisco Serrano and Head Brewer Luis Castro team up for Scallop Tartare, Short Rib Risotto, and Filet Mignon, each poured alongside a deliberate brew. Cava with your Caramel Flan seals the deal.
Tips
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