Cooking Class
Cooking ClassTriana
Start your morning wandering Triana Market with a chef, then step into a kitchen inside the historic market hall to cook Salmorejo, Spinach with Chickpeas, and Paella Valenciana. You'll leave with new skills and a full stomach.
Tips
June 12 at 7pm
Learn to make three iconic Mexican dishes from scratch: Guacamole with homemade totopos, Tacos al Pastor with hand-pressed tortillas, and Chilaquiles in red chile sauce. UNESCO-recognized cuisine taught by professional chefs in a three-hour practical workshop where you cook together, then eat what you make with drinks included.
TrianaOpens Thursday at 10:30 AM
Cooking ClassCooking ClassStart your morning wandering Triana Market with a chef, then step into a kitchen inside the historic market hall to cook Salmorejo, Spinach with Chickpeas, and Paella Valenciana. You'll leave with new skills and a full stomach.
Tips
June 12 at 7pm
Learn to make three iconic Mexican dishes from scratch: Guacamole with homemade totopos, Tacos al Pastor with hand-pressed tortillas, and Chilaquiles in red chile sauce. UNESCO-recognized cuisine taught by professional chefs in a three-hour practical workshop where you cook together, then eat what you make with drinks included.