This event is in the past.It took place on March 8, 2020 at Umami Mart.


Mosswood's whiskey gets a Japanese twist, resting bourbon and rye blend in umeshu barrels for four months. The result is a rare sip that bridges American craft distilling and Japanese plum wine tradition.
Craft spirits
Japanese-influenced
Limited release
Free tasting
Tips
🥃only 290 bottles produced worldwide
⏰drop-in anytime between 12-2pm
🍶stick around for sake flights at the bar
Spirits Tasting: Ume Barrel Aged Whiskey by Mosswood
Temescal


Mosswood's whiskey gets a Japanese twist, resting bourbon and rye blend in umeshu barrels for four months. The result is a rare sip that bridges American craft distilling and Japanese plum wine tradition.
Craft spirits
Japanese-influenced
Limited release
Free tasting
Tips
🥃only 290 bottles produced worldwide
⏰drop-in anytime between 12-2pm
🍶stick around for sake flights at the bar
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