This event is in the past.It took place on April 5, 2026 at Shangri-La Paris.
PastriesPastriesA limited-edition Easter egg masterpiece honoring honey and praline, crafted by Pastry Chef Timothy Lam at Shangri-La Paris. This original creation brings together luxury hotel pedigree with artisan pastry artistry for a memorable seasonal indulgence.
limited edition
artisan pastry
Easter treat
honey & praline
Tips
🍯reservations recommended, book early
🏨part of Shangri-La luxury hotel experience
🥚limited edition, won't be restocked
La Ruche Impériale au Shangri-La Paris
Gros-Caillou
PastriesPastriesA limited-edition Easter egg masterpiece honoring honey and praline, crafted by Pastry Chef Timothy Lam at Shangri-La Paris. This original creation brings together luxury hotel pedigree with artisan pastry artistry for a memorable seasonal indulgence.
limited edition
artisan pastry
Easter treat
honey & praline
Tips
🍯reservations recommended, book early
🏨part of Shangri-La luxury hotel experience
🥚limited edition, won't be restocked
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