This event is in the past.It took place on April 23, 2026 at Elizabeth Spencer Winery.
Cooking Class
Cooking ClassMaster of Wine Clare Tooley guides you through summer white Burgundies, from crisp Chablis to golden Pouilly-Fuissé. An intimate evening of terroir, technique, and seriously good wine in a charming Rutherford courtyard.
Expert-led wine tasting
Educational wine journey
Intimate group setting
Burgundy specialist
Tips
🧀wine & cheese pairing available
🍷save room for the Pouilly-Fuissé
🎓hosted by Master of Wine Clare Tooley
$65
Burgundy Uncorked
Rutherford
Cooking ClassCooking ClassMaster of Wine Clare Tooley guides you through summer white Burgundies, from crisp Chablis to golden Pouilly-Fuissé. An intimate evening of terroir, technique, and seriously good wine in a charming Rutherford courtyard.
Expert-led wine tasting
Educational wine journey
Intimate group setting
Burgundy specialist
Tips
🧀wine & cheese pairing available
🍷save room for the Pouilly-Fuissé
🎓hosted by Master of Wine Clare Tooley
$65
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