Pastries
PastriesPizzeria Mozza
Hancock Park
Nancy Silverton's butterscotch pudding is silky with just enough grainy texture to keep things interesting. A slick of caramel sauce and herby rosemary pine nut cookies for dipping turn a simple dessert into something you plot your whole evening around.
Nancy Silverton signature
Herby-sweet contrast
Slightly grainy texture
Luxury comfort dessert
Tips
🍮"We'd go to Pizzeria Mozza purely to eat this dessert" (The Infatuation)
🌿rosemary pine nut cookies add herby-sweet contrast
🥄texture is intentionally slightly grainy
Pizzeria Mozza
Hancock ParkOpens Friday at 5:00 PM
PastriesPastriesNancy Silverton's butterscotch pudding is silky with just enough grainy texture to keep things interesting. A slick of caramel sauce and herby rosemary pine nut cookies for dipping turn a simple dessert into something you plot your whole evening around.
Nancy Silverton signature
Herby-sweet contrast
Slightly grainy texture
Luxury comfort dessert
Tips
🍮"We'd go to Pizzeria Mozza purely to eat this dessert" (The Infatuation)
🌿rosemary pine nut cookies add herby-sweet contrast
🥄texture is intentionally slightly grainy