Outgoing
Hands On: Ravioli Di Piselli 1
Cooking Class
Hands On: Ravioli Di Piselli 2
Hands On: Ravioli Di Piselli 3
Hands On: Ravioli Di Piselli 4

Hands On: Ravioli Di Piselli

Financial District

Roll up your sleeves and make Ravioli di Piselli from scratch: fresh ricotta, spring peas, and mint wrapped in tender pasta you'll shape yourself. A Scuola Chef demos the technique first, then guides you through creating your own batch to take home, complete with Prosecco and a proper Italian meal.

Italian cooking class
make-your-own pasta
spring peas & ricotta
chef-led instruction

Tips

🍝take your ravioli home to cook later
đŸ„‚Prosecco welcome drink included
👹‍🍳notify dietary needs 48 hours ahead

Eataly

101 Liberty St, New York, NY 10007, USA

$118.02

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