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Ka Wah Bakery

Chinatown

Ka Wah Bakery brings four decades of Taishanese tradition to the Night Market with cloud-like sponge cakes, flaky wife cakes, and handmade mooncakes in flavors from white lotus to century egg. This family-run spot skips the usual buns for one night to showcase their greatest hits.

Traditional Taishanese pastries
Family-owned bakery
Fresh sponge cakes
Handmade mooncakes

Tips

🍰"biggest head for a sponge cake" vs. chain bakeries
🥮try the century egg flaky pastry
💵cash only — hit the ATM first

Ka Wah Bakery

9 Eldridge St # 101, New York, NY 10002, USA

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