French FoodFrench FoodAnglet Côte Basque Basket
Anglet
Garbure Angloye is a hearty Basque cabbage soup with ham hock, white beans, and seasonal vegetables finished with Espelette pepper. It's been lovingly defended by a local confraternity since 1977.
Traditional Basque cuisine
Hearty comfort food
Local artisanal products
Cultural food heritage
Tips
🏪sold exclusively at the tourist office shop
🍂available seasonally in jars to take home
🥘peasant recipe varies by family and season
Anglet Côte Basque Basket
AngletOpen
French FoodFrench FoodGarbure Angloye is a hearty Basque cabbage soup with ham hock, white beans, and seasonal vegetables finished with Espelette pepper. It's been lovingly defended by a local confraternity since 1977.
Traditional Basque cuisine
Hearty comfort food
Local artisanal products
Cultural food heritage
Tips
🏪sold exclusively at the tourist office shop
🍂available seasonally in jars to take home
🥘peasant recipe varies by family and season