This event is in the past.It took place on June 21, 2025 at Museum of Hunting and Nature.


French chef Zélikha Dinga's cult gelateria pops up for summer inside a quirky hunting museum. Expect generous Italian-style scoops with her signature wild flavor combinations.
Pop-up gelateria
Artisanal ice cream
Unique flavors
Tips
🍫"intense dark chocolate" obsession (Numéro)
🦌heads up: museum features taxidermy throughout
Caro Diario Gelateria Éphémère
Le Marais


French chef Zélikha Dinga's cult gelateria pops up for summer inside a quirky hunting museum. Expect generous Italian-style scoops with her signature wild flavor combinations.
Pop-up gelateria
Artisanal ice cream
Unique flavors
Tips
🍫"intense dark chocolate" obsession (Numéro)
🦌heads up: museum features taxidermy throughout
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