French Food
French FoodRunner & Stone
Gowanus
Peter Endriss traded blueprints for baguettes, and the result is bread worth crossing boroughs for. This cozy Gowanus spot fills a brick-walled room with the smell of fresh Walnut Levain and inventive sandwiches that change with the seasons.
Cozy neighborhood gem
Engineer-turned-baker
Seasonal sandwich menu
Artisan grain breads
Tips
đ"worth making a visit just to try their excellent bread" (The Infatuation)
đ„chocolate almond croissant is a fan favorite
đŸuses artisan grains and "seconds" fruit to reduce waste
Runner & Stone
GowanusOpen
French FoodFrench FoodPeter Endriss traded blueprints for baguettes, and the result is bread worth crossing boroughs for. This cozy Gowanus spot fills a brick-walled room with the smell of fresh Walnut Levain and inventive sandwiches that change with the seasons.
Cozy neighborhood gem
Engineer-turned-baker
Seasonal sandwich menu
Artisan grain breads
Tips
đ"worth making a visit just to try their excellent bread" (The Infatuation)
đ„chocolate almond croissant is a fan favorite
đŸuses artisan grains and "seconds" fruit to reduce waste