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Dessert Studio Events

Tasman and Zanker

Learn to decorate Vietnamese-inspired desserts in a hands-on studio where chewy Pandan Waffles and warm Coconut Milk Cream become edible art.

Vietnamese desserts
hands-on decorating classes
creative studio space
cozy atmosphere

Tips

🧇"the chewy rice flour batter that took the texture game to a whole new level"
🥥ask for less sugar when ordering drinks
🎨book the studio for private decorating parties

Co Ba Dessert, Tea & Coffee

3730 N First St Ste. 110, San Jose, CA 95134, USA

€€€€

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