This event is in the past.It took place on January 23, 2026 at Bengaluru Marriott Hotel Whitefield.
Indian FoodIndian FoodChef Tariq Ahmed brings the Kashmir Valley to Bangalore with valley-sourced ingredients and traditional techniques. Expect a detailed Kashmiri Thali, Mutton Gustaba, Roghan Josh, and rounds of Kashmiri Kahwa.
Traditional Kashmiri cuisine
Chef-hosted pop-up
Five-day event
Kashmiri Food Pop-up
Indian FoodIndian FoodChef Tariq Ahmed brings the Kashmir Valley to Bangalore with valley-sourced ingredients and traditional techniques. Expect a detailed Kashmiri Thali, Mutton Gustaba, Roghan Josh, and rounds of Kashmiri Kahwa.
Traditional Kashmiri cuisine
Chef-hosted pop-up
Five-day event
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