Hello! I'm Outgoing.I'll email you the best things to do.
Hello! I'm Outgoing.I'll email you the best things to do.
Cooking Class
Cooking ClassViennoiserie I: Croissants, Danish, and Brioche
May 19 at 7am
+3The East Side
Spend five mornings mastering the art of laminated dough, from butter layers to golden croissants. You'll mix, shape, and bake your way through Danish, brioche, and whole wheat variations, then leave with boxes of flaky pastries and a binder full of professional recipes.
hands-on intensive
professional instruction
serious bakers
5-day workshop
Tips
👨🍳"extremely knowledgeable, hands-on, and generous with professional tips"
🥐"made me even more excited about bread and pastry than I already was"
📓bring a permanent marker for labeling your dough batches
Tuesday, May 19, 7:00 AM
$1,450
$1,450
Viennoiserie I: Croissants, Danish, and Brioche
May 19 at 7am
+3The East Side
Cooking ClassCooking ClassSpend five mornings mastering the art of laminated dough, from butter layers to golden croissants. You'll mix, shape, and bake your way through Danish, brioche, and whole wheat variations, then leave with boxes of flaky pastries and a binder full of professional recipes.
hands-on intensive
professional instruction
serious bakers
5-day workshop
Tips
👨🍳"extremely knowledgeable, hands-on, and generous with professional tips"
🥐"made me even more excited about bread and pastry than I already was"
📓bring a permanent marker for labeling your dough batches
Tuesday, May 19, 7:00 AM
$1,450
$1,450
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