This event is in the past.It took place on March 21, 2026 at Aurélien Cohen.




Spend an afternoon learning to make Paris-Brest and glossy entremets alongside a pro pastry chef. You'll pipe choux, work with mirror glazes, and leave with two boxed creations plus the confidence to recreate them at home.
Hands-on pastry class
Small group learning
Professional techniques
Take-home treats
Tips
📦leave with two boxed pastries to share (or not)
👥only 10 students per class, book early
🎁gift vouchers available via email
Masterclass – 21 Février 2026
Asnières-sur-Seine




Spend an afternoon learning to make Paris-Brest and glossy entremets alongside a pro pastry chef. You'll pipe choux, work with mirror glazes, and leave with two boxed creations plus the confidence to recreate them at home.
Hands-on pastry class
Small group learning
Professional techniques
Take-home treats
Tips
📦leave with two boxed pastries to share (or not)
👥only 10 students per class, book early
🎁gift vouchers available via email
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