This event is in the past.It took place on January 22, 2026 at The Civic Kitchen.
Cooking Class
Cooking ClassDive into sustainable seafood in this four-hour hands-on class where you'll master braising, steaming, and frying through a seven-dish menu from Crispy Fish Tacos to Dungeness Crab Salad.
Hands-on cooking
Seafood techniques
Small class size
Tips
👥small classes mean individual attention
🚇easy BART access
From the Sea
Mission District
Cooking ClassCooking ClassDive into sustainable seafood in this four-hour hands-on class where you'll master braising, steaming, and frying through a seven-dish menu from Crispy Fish Tacos to Dungeness Crab Salad.
Hands-on cooking
Seafood techniques
Small class size
Tips
👥small classes mean individual attention
🚇easy BART access
Make it an outing
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