This event is in the past.It took place on October 31, 2025 at Parc des Lakas.
Learn to make Caramelized Pork with Hliza, a Michelin-trained chef from Vietnam who traded Paris kitchens for her cozy workshop. You'll slow-cook tender meat in a homemade caramel sauce, then pack it up to impress everyone at home.
Hands-on cooking class
Small group experience
Asian home cooking
Beginner-friendly
Tips
👩🍳Hliza trained in Michelin-starred Paris kitchens
🥡bring a container to take your dish home
🍚learn the secrets of perfect caramel sauce
Samoussas sauce thai - Atelier enfants et adultes
La Plaine-sur-Mer
Learn to make Caramelized Pork with Hliza, a Michelin-trained chef from Vietnam who traded Paris kitchens for her cozy workshop. You'll slow-cook tender meat in a homemade caramel sauce, then pack it up to impress everyone at home.
Hands-on cooking class
Small group experience
Asian home cooking
Beginner-friendly
Tips
👩🍳Hliza trained in Michelin-starred Paris kitchens
🥡bring a container to take your dish home
🍚learn the secrets of perfect caramel sauce
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