French Food
French FoodAzabu
Saint-Germain-des-Prés
Poîlane's favorite teppanyaki spot combines Kyoto tradition with Left Bank charm. Watch chefs sear Wagyu and white fish at the counter while the warm wood interior keeps things intimate.
Teppanyaki counter dining
Kyoto-style tradition
Women-led kitchen
Chef's table experience
Tips
👩🍳"A largely women-run homestyle teppanyaki shop"
🐟book ahead for the chef's table experience
🍰save room for the green tea cake
Azabu
Saint-Germain-des-PrésOpens Friday at 12:15 PM
French FoodFrench FoodPoîlane's favorite teppanyaki spot combines Kyoto tradition with Left Bank charm. Watch chefs sear Wagyu and white fish at the counter while the warm wood interior keeps things intimate.
Teppanyaki counter dining
Kyoto-style tradition
Women-led kitchen
Chef's table experience
Tips
👩🍳"A largely women-run homestyle teppanyaki shop"
🐟book ahead for the chef's table experience
🍰save room for the green tea cake
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