Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
This event is in the past.It took place on July 7, 2025 at Le Sens Unique.
Pastries
PastriesA dessert menu spotlighting French terroir, from Manjari chocolate fondant to Crème Brûlée with Madagascar vanilla. The glazed nougat and Armagnac-soaked Périgord prunes show serious regional pride.
Classic French bistro
Terroir-focused desserts
Champs-Élysées area
Tips
📅reservations recommended, gets busy
🦆"HAVE to get the duck confit and escargot"
€€€€
Nos desserts maison célèbrent le terroir
Faubourg Saint-Honoré
PastriesPastriesA dessert menu spotlighting French terroir, from Manjari chocolate fondant to Crème Brûlée with Madagascar vanilla. The glazed nougat and Armagnac-soaked Périgord prunes show serious regional pride.
Classic French bistro
Terroir-focused desserts
Champs-Élysées area
Tips
📅reservations recommended, gets busy
🦆"HAVE to get the duck confit and escargot"
€€€€
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