American Food
American FoodAnimales Barbeque Co.
Harrison
Jon Wipfli's food truck smokes beef cheeks and ribs over Minnesota oak, serving Texas-style BBQ that earns moans on first bite. Salt-and-pepper dry rubs let quality meat shine.
Oak-smoked meats
Food truck at brewery
Salt and pepper dry rub
House-made biscuits
Tips
🥓"pork belly rendered so expertly, you barely remember not to overdo it" (Food & Wine)
🍖sampler platter lets you try multiple cuts
🍺parked at Bauhaus Brewlabs - grab a beer
Animales Barbeque Co.
Harrison
American FoodAmerican FoodJon Wipfli's food truck smokes beef cheeks and ribs over Minnesota oak, serving Texas-style BBQ that earns moans on first bite. Salt-and-pepper dry rubs let quality meat shine.
Oak-smoked meats
Food truck at brewery
Salt and pepper dry rub
House-made biscuits
Tips
🥓"pork belly rendered so expertly, you barely remember not to overdo it" (Food & Wine)
🍖sampler platter lets you try multiple cuts
🍺parked at Bauhaus Brewlabs - grab a beer