Outgoing

This event is in the past.It took place on December 11, 2025 at Brooklyn Brainery.

Shennong and the Five Seeds: The History of Chinese Food 1
Literature Talk

Shennong and the Five Seeds: The History of Chinese Food

Prospect Heights

Journey from the Yellow River's first seeds to imperial banquets, tracing Chinese cuisine's evolution through archaeology, ancient texts, and art. Andrew Coletti brings historical recipes to life with wit and scholarly depth.

Chinese cuisine history
Online food class
Cultural exploration
Educational experience

Tips

📹recording available for one week after class

Brooklyn Brainery

190 Underhill Ave, Brooklyn, NY 11238, USA

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Shennong and the Five Seeds: The History of Chinese Food - Outgoing