French Food
French FoodEzia
Montlivault
Nicolas Aubry's takeover of his mentor's kitchen brings land-and-sea pairings with meticulous sauces and quiet confidence. The modern dining room keeps its view into the kitchen, where seasonal Loire produce becomes delicate food with real personality.
Kitchen view dining
Loire terroir cuisine
Delicate yet bold
Land and sea pairing
Tips
🍽️"A profound, clear cuisine, touching in its measure as much as in its intensity" (@foodandsens)
🥒"the zucchini in all its textures... magical"
🍷ask about wine from local family wineries
Ezia
MontlivaultOpens Friday at 12:00 PM
French FoodFrench FoodNicolas Aubry's takeover of his mentor's kitchen brings land-and-sea pairings with meticulous sauces and quiet confidence. The modern dining room keeps its view into the kitchen, where seasonal Loire produce becomes delicate food with real personality.
Kitchen view dining
Loire terroir cuisine
Delicate yet bold
Land and sea pairing
Tips
🍽️"A profound, clear cuisine, touching in its measure as much as in its intensity" (@foodandsens)
🥒"the zucchini in all its textures... magical"
🍷ask about wine from local family wineries