Pastries
PastriesJohnny Doughnuts
Pacific Heights
Johnny Doughnuts resurrects a 1920s secret: fresh potato in the dough for an impossibly light, chewy bite. Their Crodough (croissant-doughnut hybrid) turns heads, while vintage glazes and solid vegan options keep everyone happy.
1920s potato dough recipe
Artisan handcrafted doughnuts
Crodough croissant hybrid
Seasonal apple cider special
Tips
🌱"the best vegan donuts in the bay area" (HappyCow)
🥐try the Crodough, their croissant-donut mashup
🫐the blueberry matcha drink is a sleeper hit
$$$$
Johnny Doughnuts
Pacific HeightsOpens Friday at 7:00 AM
PastriesPastriesJohnny Doughnuts resurrects a 1920s secret: fresh potato in the dough for an impossibly light, chewy bite. Their Crodough (croissant-doughnut hybrid) turns heads, while vintage glazes and solid vegan options keep everyone happy.
1920s potato dough recipe
Artisan handcrafted doughnuts
Crodough croissant hybrid
Seasonal apple cider special
Tips
🌱"the best vegan donuts in the bay area" (HappyCow)
🥐try the Crodough, their croissant-donut mashup
🫐the blueberry matcha drink is a sleeper hit
$$$$