French Food
French FoodChez Friloux 1933
Montrouge
Chez Friloux has been smoking meats over wood fire since 1933, and the 7-hour lamb is the stuff of local legend. Come hungry for Label Rouge steaks, house-made pepper sauce, and a proper French bistro atmosphere.
Wood-fired grilling
French Label Rouge meats
Family bistro atmosphere
Slow-cooked lamb specialty
Tips
🐑"The '7- hour cooked lamb' is worth dying for"
🍞"ask for some sauce to dip your bread in; it will change your life"
📅only open Thursday through Sunday
€€€€
Chez Friloux 1933
MontrougeOpen
French FoodFrench FoodChez Friloux has been smoking meats over wood fire since 1933, and the 7-hour lamb is the stuff of local legend. Come hungry for Label Rouge steaks, house-made pepper sauce, and a proper French bistro atmosphere.
Wood-fired grilling
French Label Rouge meats
Family bistro atmosphere
Slow-cooked lamb specialty
Tips
🐑"The '7- hour cooked lamb' is worth dying for"
🍞"ask for some sauce to dip your bread in; it will change your life"
📅only open Thursday through Sunday
€€€€