PizzaPizzaUpside Pizza
Morningside Heights
A 72-hour sourdough fermentation transforms Upside's slices from ordinary to obsession-worthy. The Cacio e Pepe pie piles on fresh ricotta and shaved parm, while the Sicilian delivers that perfect cheese-to-sauce ratio. Grab a window seat and watch Broadway roll by.
Sourdough crust specialist
NYT top 25 pick
Creative slice flavors
Fast casual counter
Tips
🍕"perfect cheese-to-sauce ratio" (Bwog review)
🧀"the fresh ricotta and shaved parm on the Cacio slice... truly a chef's kiss moment"
🌶️try the spicy vodka slice for a kick
Upside Pizza
Morningside HeightsOpen
PizzaPizzaA 72-hour sourdough fermentation transforms Upside's slices from ordinary to obsession-worthy. The Cacio e Pepe pie piles on fresh ricotta and shaved parm, while the Sicilian delivers that perfect cheese-to-sauce ratio. Grab a window seat and watch Broadway roll by.
Sourdough crust specialist
NYT top 25 pick
Creative slice flavors
Fast casual counter
Tips
🍕"perfect cheese-to-sauce ratio" (Bwog review)
🧀"the fresh ricotta and shaved parm on the Cacio slice... truly a chef's kiss moment"
🌶️try the spicy vodka slice for a kick