









Racine
Lyon
This chef cooks from his Burgundian roots with 90% of ingredients coming from within 100km. The result is well-balanced, confident cooking that lets the terroir speak for itself.
Burgundian heritage
Hyper-local sourcing
Accessible fine dining
Intimate neighborhood gem
Tips
đŽ"worthy of Lyon" (Michelin Guide)
đ§Thursday and Friday it's a wine bar and delicatessen
âŹâŹâŹâŹ
Racine
LyonOpens Monday at 8:30 AM










This chef cooks from his Burgundian roots with 90% of ingredients coming from within 100km. The result is well-balanced, confident cooking that lets the terroir speak for itself.
Burgundian heritage
Hyper-local sourcing
Accessible fine dining
Intimate neighborhood gem
Tips
đŽ"worthy of Lyon" (Michelin Guide)
đ§Thursday and Friday it's a wine bar and delicatessen
âŹâŹâŹâŹ