Mexican Food
Mexican FoodBarbakush
Central LA
Barba Kush brings Tepeaca-style barbacoa to Boyle Heights: lamb slow-cooked for six hours, served from skull to consommé. Petra Zavaleta's backyard operation delivers whole-animal tacos with tongue, brain, and cheek that taste like Puebla itself.
Authentic Puebla barbacoa
Lamb skull tacos
Family-run operation
Handmade Poblano tortillas
Tips
🌽"the tortillas were probably the best handmade tortillas I've had"
🏠backyard popup, check Instagram for exact location
🥡to-go only, bring cash and patience
Barbakush
Central LA
Mexican FoodMexican FoodBarba Kush brings Tepeaca-style barbacoa to Boyle Heights: lamb slow-cooked for six hours, served from skull to consommé. Petra Zavaleta's backyard operation delivers whole-animal tacos with tongue, brain, and cheek that taste like Puebla itself.
Authentic Puebla barbacoa
Lamb skull tacos
Family-run operation
Handmade Poblano tortillas
Tips
🌽"the tortillas were probably the best handmade tortillas I've had"
🏠backyard popup, check Instagram for exact location
🥡to-go only, bring cash and patience