French Food
French FoodRaf's
NoHo
A 1930s Italian bakery reborn as your new favorite lunch secret. Raf's dry-aged burger with gruyère and tarragon aioli draws downtown crowds, while Camari Mick's morning croissants and opera cake keep the ovens humming from dawn till late.
French-Italian fusion
Historic bakery space
Wood-fired specialties
Award-winning pastry chef
Tips
🍔"excited to sit at the bar and try their burger next time I go" (Resy)
🐟"tuna tartare is a dish I insist on ordering...layered with flavor"
🧁save room for the caramelized white chocolate budino
Raf's
NoHoOpen
French FoodFrench FoodA 1930s Italian bakery reborn as your new favorite lunch secret. Raf's dry-aged burger with gruyère and tarragon aioli draws downtown crowds, while Camari Mick's morning croissants and opera cake keep the ovens humming from dawn till late.
French-Italian fusion
Historic bakery space
Wood-fired specialties
Award-winning pastry chef
Tips
🍔"excited to sit at the bar and try their burger next time I go" (Resy)
🐟"tuna tartare is a dish I insist on ordering...layered with flavor"
🧁save room for the caramelized white chocolate budino